[120 minutes of premium all-you-can-drink with draft beer] Chateaubriand in a private room...[Tsurumi course] 8,000 yen

Course details

[120 minutes of premium all-you-can-drink with draft beer] Chateaubriand in a private room...[Tsurumi course] 8,000 yen

8000 yen(Tax included)

2-50persons

All-you-can-drink available: It is a glass exchange system.

This course includes [120 minutes of premium all-you-can-drink with draft beer].

Course menu

[Includes 120 minutes of all-you-can-drink] 8,000 yen

[Cooking only] 6000 yen

«Course content»

[Appetizer / dish]

2 types of homemade kimchi/mixed bean sprouts namul/salted choregi salad

Korean style squid sashimi (squid cafe)

【Grilled meat】

7 seconds roast of specially selected beef

Specialty!! Scallion tongue salt

Specially selected beef yukhoe style

Wagyu skirt steak/selected loin

Wagyu top lean meat/selected Wagyu beef short ribs

Salt-grilled top mino/salt-grilled top offal

Wagyu Chateaubriand

Wagyu sirloin

Salt-grilled wagyu beef belly

Grilled aged meat

[Food/dessert]

Silver rice, bite-sized tail soup, Korean seaweed and medicinal sauce

one bite ice cream

*Contents are subject to change due to purchasing circumstances.

All-you-can-drink menu

·beer
・●Draft beer ●Non-alcoholic beer
·Cocktail
・●Cassis orange ●Cassis soda ●Cassis & Greffle soda ●Kabosu soda ●Kabosu orange ●Kabosu & Greffle soda
· Shochu
・●Nikaido ●Iichiko ●Kuro Kirishima (on the rocks, with water, with soda)
·Sake
・●Hot sake (1 go, 2 go)
·Plum wine
・●Plum wine (rock/soda split)
·wine
・●Glass of wine (red)
·Soft drink
・●Black oolong tea ●Cola ●Orange juice ●Non-cassis orange ●Non-cassis oolong
・Bottle set
・● Whiskey ● Iichiko ● Nikaido ● Kurokirishima ● Whiskey Black ● Nikaido Black ● Iichiko Black ● Makgeolli
·Highball
・●Highball ●Black Highball ●Nikaido Highball ●Iichiko Highball ●Kuro Kiri Highball
· Chu-hi
・●Lemon shochu high ●Grefle shochu high

Reservation reception time: 17:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/01/09 update